Tomato and Fresh Mozzarella Appetizer - Marinated plum tomatoes served with fresh mozzarella, and basil with garlic toast. 5.95
Mussel Appetizer - Prince Edward Isle mussels in a garlic, butter and herb sauce, served with garlic toast. 6.95 (served as a dinner over homemade linguini. Soup or salad. 11.95)
Grilled Pizza (Chicken Pesto) - With broccoli, tomato sauce, and two cheeses. 9.95
Black and Blue Salmon Salad – Blackened Atlantic salmon served over a bed spinach and mixed greens tossed with raspberry vinaigrette. Topped with crumbly blue cheese and mandarin oranges. 10.95
Pasta Carbonara - a light cream sauce with onion, bacon, peas, asiago and romano cheeses, over homemade linguine pasta. Soup or salad to start. 11.95 (Add chicken or shrimp) 3.00
Chicken Marsala - Our version of this classic dish, with mushrooms and marsala wine. Choice of sides, start your meal with soup or salad. 13.95 Use veal 15.95
Greens and Beans - Italian greens, white beans, diced tomatoes, and garlic in a parmesan broth, over rigatoni. Choice of soup or salad. 9.25
(spice it up with chorizo sausage and crushed red pepper) 11.95
Shrimp Fra Diavlo - Shrimp sautéed in a spicy pomadoro sauce with a touch of cream. Served over homemade linguini. Soup or salad to start. 12.95
(Available in a milder scampi sauce)
Chichen Vincenzo – Pan seared chicken breast with sun-dried tomato cream sauce with white wine and fresh basil. Enjoy Choice of side and soup or salad to start. 13.95
Pepper Encrusted Tuna – Pan seared (rare unless otherwise specified) tuna served with a cucumber salad and topped with a garlic cucumber dressing. Choice of side and soup or salad. 12.95
Thursdays Only – Prime Rib Special – tender prime rib cooked to your liking, twice-baked potato, soup or salad starts the meal. 14.95
If you have any comments about our restaurant, please email jmconsol@yahoo.com or ask to speak to Ed or Damien.
